Grenache, Cinsault and Syrah, cherry color, the rosé wine of Bargemone offers aromas of flowers and red berries, which make it harmonious and balanced.
Grape variety
30% Syrah
30% Cabernet
40% Grenache
Vinification
Vinification without maceration
Fermenation between 10 to 20 days
Temperature between 16°- 18°
Aged for 3 to 12 months